Oven Baked Cod with Tomatoes and Spinach
Servings Prep Time
1 10
Cook Time Passive Time
20 10
Servings Prep Time
1 10
Cook Time Passive Time
20 10
Ingredients
Instructions
  1. 1. Preheat Oven to 450 2. Place Cod on a piece of aluminum foil, season with Salt and Pepper, Garlic Powder. Top cod with with spinach, tomatoes, and onion; Season again with salt and pepper. Drizzle olive oil & balsamic vinegar over cod and top with mozzarella Cheese. 3. Fold the foil over Cod creating a packet, crimping the edges to make a seal 4. Cook for 10-20 min.; Rest and Serve!