A unique blend of buttery Gouda and mild cheddar. Boar’s Head Smoked Gouda Cheese is naturally smoked with hickory and hardwoods, for a cheese with subtle smoky notes and a rich, creamy flavor.
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Smoked Beechwood Wisconsin Cheddar Cheese
Selected by Cheese Graders at the peak of flavor, this cheese has an unmistakably sharp taste with a balanced finish. Boar’s Head Wisconsin Cheddar Cheese is aged for nine months to produce its distinctive flavor and smooth texture.
The Heat Mizer
Roasted Red Pepper, Sarachi mayo, Colby Jack Cheese and BBQ Chicken. Grilled to perfection
Roasted All-American Chicken Breast
Chicken breast covered in our savory bbq sauce with mashed potato and vegetable
Ham Dinner
Fresh cut boneless Ham slices served with Mashed Potatoes and Vegetables
Corned Beef
House brined Corned Beef, with braised Kale and mashed Potatoes
